Ni Tuyo is the latest venture of the family that brought you Adelitas Cocina Y Cantina and La Doña Mezcaleria. Featuring Chef Silvia Andaya’s most successful, beyond the menu offerings, Ni Tuyo brings generational Mexican cuisine and eclectic, agave forward cocktails to the Bonnie Brae neighborhood.
A product of Colorado’s adoration of agave spirits, Ni Tuyo features the best expressions from each of the distillate’s categories.
A small, yet thoughtful collection of mezcal, tequila, sotol, raicilla and bacanora grace the shelves and copitas of her patrons and challenges the notion that such spirits are rustic yet unrefined.
Ni Tuyo promises humble authenticity both on the plate and in the cup for it is neither ours nor yours, but ours together.